The Sauces

Party Mix

Taste an old classic with a new sweet and smokey twist. We mix smoked almonds, cashews, Goldfish, Corn Chex, Fritos,and pretzels then bake them with our blend of Spicy barbeque sauce (the heat bakes out but retains the spicy flavor) mixed with a little smoked paprika, chili powder and Honey for a taste of pure amazingness. Great for parties or taking on trips with it's sealed top and sturdy bag design. Enjoy.
SPECIAL: Order 2 or more of the Large Party Mix and get them for just $10 each!


invite a friend and save 20%


Kenai Premier BBQ Vegetarian Chili
Kenai Premier BBQ Vegetarian Chili


4 Tbsp canola oil

3 cups chopped yellow onion

2 cups chopped red bell peppers

4 Tbsp chopped garlic

4-6 jalapenos diced

2 medium zucchini small dice

4 cups fresh corn kernals

3 lbs Cremini mushrooms diced and cubed

4 Tbsp chili powder

2 Tbsp ground cumin

2.5 tsp salt

.5 tsp cayenne

4 large tomatoes peeled, seeded, and chopped

6 cups pinto, black, and red kidney beans

1 28oz can crushed tomatoes

1 cup veggie stock

1.5 cups Kenai Premier BBQ Sauce




In a large stockpot, heat oil. Add onions, bell peppers, garlic, and jalapenos. Cook over medium heat until soft. Add zucchini, corn, and mushrooms. Cook, stirring until soft and liquid is released, and veggies turn a little golden.

Add spices.

Add tomatoes, beans, crushed tomatoes, veggie stock, and the best tasting thing in the world, Kenai Premier BBQ Sauce. 

Bring to a boil. Simmer at medium low for 30-40 minutes.

*Top with fritos, sour cream, grated chesse, and love.

‚Äč**Makes about 26 cups or 58 8oz servings